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Mexican Wedding Cookies
The holidays aren’t the holidays without my mom’s famous Biscochos, also known as Polvorones or Mexican Wedding Cookies. She makes them every year and gives them as gifts to family and friends. The...
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Barbecue Pulled Pork Sliders
Are you ready for some football? With this meal you can really enjoy the game hassle-free. This dish practically makes itself. I prepped and placed everything in my KitchenAid® 6-Quart Slow Cooker...
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Pumpkin Apple Bundt Cake
After a hot summer I was in heaven as this Pumpkin Apple Bundt Cake baked in the oven. The smell of pumpkin and fall aromas filled our home. I am infatuated with seasonal fall flavors. I’m one of those...
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Fresh Fruit Paletas and a Tropical Margarita Bar
Have you ever had a headache after drinking one too many margaritas? I have a feeling it was not because of the tequila, but because of the artificial sweeteners in the sweet and sour margarita mix. Do...
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Make Your Own Red Chile and Pork Tamales
You might think tamale season is over, but actually the tradition of tamales continues till February. These little wrapped gifts were invented by Aztecs to fill the need for a portable food to be eaten...
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Mexican Chocolate Zucchini Cake with Cream Cheese Glaze
Every spring I plant a garden, and it’s exciting to see which fruits and vegetables will produce the best results. Without a doubt, our zucchini was a huge success this year. My family and I enjoyed...
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